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Buffet Catering Singapore / Order on Line
To impress your guests,
don’t bring them to the
restaurants. Let the
restaurants come to you.
Food should be the least of
your worries when organising
an event. Whether your event
is a business seminar,
corporate retreat, birthday
celebration or festive
get-together, you get
restaurant-standard quality
cuisine delivered on time
and served professionally by
our trained and experienced
staff.
Themed parties are easy with
our wide choice of cuisine –
Vietnamese, Thai,
Indonesian, North Indian,
seafood and local dishes.
Treat your guests to
mouth-watering fare such as
Vietnamese Spring Roll, Thai
Green Curry Chicken, Dhal
Char and Crispy Squid.
The dishes are tastefully
prepared by specialist chefs
who come from the respective
regions of Vietnam,
Thailand, Indonesia, North
India and Singapore and who
have honed their culinary
skills working in 5-star
hotels. The dishes are the
same ones found in
our group
of restaurants – Lago
Seafood Restaurant, Bali
Island Restaurant, Reamnam
Thai Restaurant and Garam
Masala North Indian
Restaurant.
For an extra touch of
excitement to your guests’
dining experience, premium
services such as on-site
manned cooking stations are
available upon request.
With over 16 years of
experience in the restaurant
and buffet catering business in Singapore, we
help plan and customise
menus to suit the needs of
our customers. Some of our
buffet
catering customers include
institutions such as the
National University of
Singapore and Nanyang
Technological University
hostels as well as the
Singapore Chinese Chamber
and Singapore General
Hospital and other
government bodies.
For more information on
buffet menus and buffet
catering services available,
please call our Catering
department at 65327345.
Choose variety, choose good
quality, choose Lago.
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On-site cooking |
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Our food display |
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Catering done @
Grand Hyatt Hotel D&D |
Download Our Menu for buffet catering and high tea
After download our menu below, please email your order to
sales@lago-group.com.sg
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