Founded in 1992, Singapore’s award winning seafood restaurant LAGO Group was the brain-child of Yap Eng San. LAGO which means ‘river’ in ‘Italy’ was one of the pioneers in Boat Quay.
 

 
 

Our Menu

Lago group of restaurants offer a wide range of authentic cuisines.

Thai, Vietnamese, Indonesian, North Indian, Chinese and Local dishes.

Favorite dishes such as: Tom Yam Soup, Green Curry Chicken, Vietnamese Sprig Roll, Beef Noodle, Naan, Tandoori Chicken, BBQ Fish and Chili Crab.
 

 

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